2. Chicken Maki

Sliced chicken breast roll with crabmeat, onion, carrot and deep fried. served with tonkatsu sauce.

3. Shumi

Steamed shrimp dumpling with vinegar sauce.

3. Wasabi Shumi

Steamed spicy pork dumplings with vinegar sauce.

4. Gyoza

Pan fried pork dumpling with vinegar sauce.

5. Tempura (3 shrimps, 3 veg)

Deep fried shrimp and vegetables lightly dipped in sauce.

6. Beef Negimaki

Broiled sliced steak roll with scallion in teriyaki sauce.

7. Japanica Duck

slice roasted duck with house special sauce or roasted duck with scallions cucumber and pancake

8. Haru Maki

Japanese spring roll.

9. Crispy Calamari

Deeping with sweet chili sauce

10. Edamame

broiled green soy bean pads

10. Spicy Edamame

broiled green soy bean pads

11. Tosa Tofu

Deep fried and bean curd with dried bonito flakes.

12. Vegetable Tempura

Variety of vegetables coated in a light batter and gently fried.

13. Vegetable Gyoza

Steamed vegetable dumpling with vinegar sauce.

13a. B.B.Q Short Rib

Grilled marinated beef short rib

13c. Crab Rangoon

14. Sushi

5 pieces. Assorted sliced raw fish with each piece over seasoned rice.

15. Sashimi

8 pieces. Assorted fillets of sliced raw fish.

16. Yellowtail Jalapeno

17. Tuna Tataki

With yuzu sauce.

18. Spicy Tuna Tartar

20. Peppered Tuna

21. Green Vegetable Salad

Garden salad with house special dressing on the side.

22. Avocado Salad

Garden salad and avocado with snow pea and special dressing on the side.

23. Seaweed Salad

Garden salad and mix seaweed with vinegar dressing.

24. Kani Salad

Imitation crab salad.

25. Tako Su

Octopus salad.

26. Ika Salad

Squid salad.

26a. Mango Kani Salad